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Peanut Sauce “Voodles”

Yields2 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

"Voodles", or "Vegetable Noodles" are a great substitute for noodles if you're trying to introduce more vegetables into your diet or if you are working towards a low-carb lifestyle. These vegetables shine when paired with a simple 5 ingredient peanut sauce.

 2 zucchini
 2 large carrots
 2 tbsp peanut butter
 1 tbsp hoisin sauce
 1 tsp soy sauce
 2 garlic, minced
 2 tbsp oil
 ½ cup cashews

If you own a spiralizer, spiralize your zucchini and carrots. If not, use a box grater to create long strips of "voodles".


Add the peanut butter, hoisin sauce, soy sauce, lime and garlic to a skillet on medium-high heat.


Add the voodles, salt, cashews, and oil. Stir the noodles until everything is coated in the sauce, about 4-5 minutes. The vegetables should soften and release some moisture, which will create a sauce to coat the voodles.


Serve warm.

Nutrition Facts

Servings 0