Cheesy Ham and Corn ChowderBy Kathleen GloverCheesy ham and corn chowder is a deliciously creamy soup, that will keep your belly full. This is a great meal for winter days.Mini Beef WellingtonsBy Kathleen GloverMini beef wellingtons are individually-portioned beef wellington, made with fillet mignon. With some careful preparation, you can make this impressive meal to serve to guests or for your significant other for a special occasion. This dish is a a fun spin on a classic recipe that not only looks beautiful, but is also wonderfully tasty and juicy. Weeknight One Pan Stovetop LasagnaBy Kathleen GloverWeeknight skillet lasagna is a quick and easy stovetop recipe. It's great for busy weeknights when you don't have much time. This delicious and simple pasta, will be a new favorite for the whole family, especially kids. Spinach Stuffed SalmonBy Kathleen GloverSpinach stuffed salmon is packed with incredible cream cheese, spinach, parmesan and garlic mixture. Each salmon fillet is loaded with so much flavor and the great thing is that it's a low carb recipe. This salmon is so tasty and good it's easy to forget how simple it was to make.Spicy Chicken Slider PattiesBy Kathleen GloverSpicy chicken sliders are gluten-free but delicious dishes. Great for those on a diet, but still delicious for a family meal. These patties are so juicy and flavorful, no bread/flour or egg needed. Just to note, these are just a tad bit spicy. It's a subtle heat at the end that gives them a lovely kick. But if you'd like to make this for the kids, you can skip the hot spices. Quick Artichoke Dip PastaBy Kathleen GloverSpinach and artichoke pasta is vegetarian, flavorful, and creamy. It's absolutely delicious and it's quick to make. You can make it as a light lunch or as a dinner. If you don't have much time to spend on cooking, this will be your new favorite recipe!Hawaiian Chicken SkilletBy Kathleen GloverThis Hawaiian chicken skillet is a deliciously unusual sweet and savory dish. The pineapple gives a special twist to this meat dish, and jalapenos a hot kick. You can play around with this dish, if you'd like chicken breasts instead of the thigh, you can go with it. On the other hand, if you don't like spicy food, you can skip the jalapenos. However you make it, any version of this dish is simply phenomenal. Cheesy Broccoli Stuffed ChickenBy Kathleen GloverCheesy broccoli stuffed chicken is great way to make your kids eat their veggies. This dish is absolutely delicious, colorful and flavorful. It's simple to make and it doesn't take much time, so it's a perfect weeknight dinner.Easy Tomato Basil RisottoBy Kathleen GloverHave you been intimidated by risotto in the past? Fear not! This creamy risotto is great for those who love Italian food and are usually intimidated by risotto. Our tomato basil risotto is not only easy to make but also a healthy choice for either a main course or a side dish. It doesn't take much time to make and with our instructions, you're bound to succeed. The tomato gives it a sweet taste and the basil adds a certain brightness that you have to taste to believe.
