For a side dish that is as easy as it is tasty, look no further than Zucchini Wedges. These make a great side to any meal, but especially a burger you’d normally have french fries with!
Archives Main Meals
Vegan Banana Bread Granola
Why buy granola at the store when it’s so much easier to make it at home? Channel the flavor of Banana Bread in the morning with this easy Vegan Banana Bread Granola.
Homestyle Cornbread Waffles
Try something new with Cornbread Waffles, slightly sweet yet savory, pair this dish with fresh fruit or even fried chicken!
Gluten-Free Rainbow Cauliflower Pizza
Packed with veggies in every bite, turn your pizza indulgence into a healthy treat you can feel great about making and eating!
Banana Cocoa Nib Smoothie Bowl
A healthy treat that you can indulge in without feeling guilty! Chocolate, banana, and cinnamon come together in a symphony of flavor in this Banana Cocoa Nib Smoothie Bowl.
Spaghetti Quiche
Quiche is usually my go-to for transforming leftovers into an incredible breakfast and by adding leftover spaghetti the dish becomes easier to make (no pesky pastry crust!) and heartier to start the day.
Grandma’s Roasted Home Fries
Crispy roasted potatoes with warm herbs makes the house smell downright jolly and you’ll find yourself making this again and again!
Weeknight Taco Pasta
Some days all you want is a big bowl of hot and cheesy comfort food. That’s exactly what Weeknight Taco Pasta is all about. Using ingredients you already probably have in your pantry, you can whip this up in under half an hour.
Kid-Friendly Meatloaf “Cupcakes” with Mashed Potato “Frosting”
Meatloaf “Cupcakes” are a new take on a classic meatloaf and mashed potatoes. Piping mashed potatoes on top of mini meatloaves makes this a fun recipe for kids and grown-ups alike.
Buffalo Chicken Rangoons
Two of your favorite appetizers come together in Buffalo Chicken Rangoons! Crispy and spicy, these are a great way to start any meal.